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Generosity on display for SAIT Giving Day SAIT's first Giving Day an overwhelming success with over $70K raised for SAIT student funds
Get ready for SAIT's first Giving Day SAIT Giving Day is a 24-hour campaign on Monday, Oct. 30 to raise $25,000 in support of SAIT students.
Giving Day to support student funds Two new funds were created to be launched on SAIT Giving Day: the SAIT Student Success Fund and the SAIT Alumni Scholarship Fund.
Welcome new alumni! See highlights from the Fall 2017 Convocation Ceremony and learn about the perks of being a SAIT graduate.
A new look for LINK From its cover and content to its typefaces and paper stock, SAIT’s flagship magazine has been completely redesigned.
Introducing the 2017 Alumni Award recipients The five recipients truly represent the spirit of SAIT.
When safe isn't simple A new provincial protocol makes it easier to hold negligent business owners criminally responsible for putting workers at rist, but is it enough?
Escape rooms offer insight into team culture LINK sent a team into a Calgary escape room to explore what could be learned about teamwork.
The future of community journalism LINK explores what the future holds for weekly newspapers and community journalists.
Superfoods fuel social success SAIT alumna’s raw food and juice bar nurtures the body and pleases the eye.
Workplace safety, from top to bottom SAIT emphasizes the importance of workplace safety across industries with Day of Mourning Scholarship.
Hot tips to improve your grill skills Three tips to maximize the flavour profile and appeal of your favourite BBQ meals.
Welcome new alumni! See highlights from the Spring 2017 Convocation Ceremony and learn about the perks of being a SAIT graduate.
SAIT to close centennial with time capsule and art unveil June 5 marks a day to go down in history as SAIT buries a time capsule that won't be opened until our 200th birthday on Oct. 16, 2116.
Journalism grad gives voice to female artists Hayley Muir would have been stoked if someone had told her younger self that that she would grow up to be an advocate for women in the arts.
Training the next generation of culinary entrepreneurs SAIT announces new Culinary Entrepreneurship post-diploma certificate.
Spiritual journey leads alumnus back to SAIT Art Kung is becoming well-known across SAIT ― and not just for his distinctive mustache.
SAIT research group helps TLink redesign GPS golf watch Improved technology means golfers can also improve their game.
New SAIT lab gives entrepreneurs access to essential services Entrepreneurs and U of C researchers work on proprietary technologies in the Kinetica Innovation Centre at SAIT.
Virtuoso Electric brings green solutions to Albertans SAIT alumni Gursh Bal and Kai Fahrion are the founders of Virtuoso Electric, a sustainable energy company.
SAIT community surpasses 100 charitable projects goal SAIT centennial's 100 Projects Project shows giving back is in our DNA.
SAIT’s first MOOC is now in session SAIT launched its first Massive Open Online Course (MOOC), a free elearning course for aspiring entrepreneurs. Find out what it is and how it works.
RTBN instructor celebrates the sacrifice of success RTBN instructor, Richard Stroobant is reaching out to former students and congratulating them on working hard to achieve greatness in their careers.
30 Years of Alumni Awards This year marks the 30th year that SAIT has honoured graduates who have turned the ordinary into the exceptional through the Distinguished and Outstanding Young Alumni Awards.
Local chef takes home Canadian culinary gold Local chef and SAIT alumna, Jinhee Lee wins the 2017 Canadian Culinary Championships in Kelowna, BC.
100 Projects Project creates a ripple effect in the community SAIT is mobilizing alumni, students, employees and partners to deliver 100 charitable projects by the spring of 2017.
Two SAIT alumni named to Avenue's Top 40 Under 40 Avenue Calgary's 2016 Top 40 Under 40 list includes SAIT alumni Jeff Orr, co-owner of Tool Shed Brewing and Colin Smith, owner of Green Event Services.
Our next century begins with a bang It was a remarkable weekend as The Southern Alberta Institute of Technology (SAIT) celebrated 100 years of action-based education in Alberta.
Welcome new alumni! See highlights from Fall Convocation and learn more about the perks of being a SAIT graduate.
A brew to celebrate 100 years Tool Shed Brewing Company in partnership with SAIT’s Student Association has created a commemorative craft beer to celebrate SAIT’s centennial.
Alumni Awards kick off centennial celebrations Think about the legacy of SAIT’s more than 227,000 alumni during the past century and it’s staggering.
SAIT chef to compete for the World's Top Chef Under 30 title Sean MacDonald, 25, has quickly made a name for himself on Calgary’s restaurant scene.
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